The Jerk Caribbean Cuisine's culinary story is a heartfelt journey, blending rich tradition with bold flavors. From Trinidad's kitchens to Cedar Hill's tables, every dish, based on cherished family recipes, is a tale of love, heritage, and community. Taste it today by calling at (817) 948-8069.
We prioritize personal connections through attentive service and community engagement. Our friendly staff ensures each visit becomes a memorable experience, enhancing your journey with genuine smiles and thoughtful recommendations, making you feel like family.
Embracing the spirit of the Caribbean, we provide a take-out experience that marries convenience with authenticity. Each dish, whether a spicy jerk chicken or a comforting oxtail plate, is expertly crafted to bring vibrant island flavors straight to your table, wherever you are.
Co-Founder And Chef
Orlando is the man behind the flavor—bringing his mother’s traditional recipes from Trinidad and Tobago straight to the people of Cedar Hill. With a love for bold spice, he runs the kitchen with heart, prepping, cooking, and making sure every bite hits just right. What started as family meals and backyard gatherings turned into a business in 2016, and his passion for sharing real home-cooked meals hasn’t slowed since.
Co-Founder And Host
Tab brings the warmth to every customer interaction at The Jerk Caribbean Cuisine. She runs front-of-house with a smile, taking orders, handling service, and making sure each guest feels like part of the family. Alongside Orlando, Tab helped grow their early vendor hustle into the go-to spot it is today. Her energy, attention to detail, and love for community shine through in every part of the takeout experience.